MEATSCI 5510
Advanced Meat Science
22 students evaluated their instructors for this course.
This course's average class size is 8.
This course's average instructor rating is 3.82/5.
Last results for this course from AU21.
Benjamin Bohrer
+1.18
abovecourse avg
bohrer.13
| Benjamin's Average Rating for Course | 5.0/5 |
|---|---|
| Times Benjamin Taught Course | 2 |
| Benjamin's Average Class Size for Course | 6 |
| Student Response Rate | 50% |
| Last Results From | AU21 |
Macdonald Wick
-0.44
belowcourse avg
wick.13
| Macdonald's Average Rating for Course | 3.38/5 |
|---|---|
| Times Macdonald Taught Course | 4 |
| Macdonald's Average Class Size for Course | 8 |
| Student Response Rate | 47% |
| Last Results From | AU21 |