MEATSCI 3310
Meat Animal and Carcass Evaluation
114 students evaluated their instructors for this course.
This course's average class size is 14.
This course's average instructor rating is 4.54/5.
Last results for this course from AU21.
Lyda Garcia
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atcourse avg
garcia.625
Lyda's Average Rating for Course | 4.54/5 |
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Times Lyda Taught Course | 14 |
Lyda's Average Class Size for Course | 14 |
Student Response Rate | 60% |
Last Results From | AU21 |