HISTORY 2702

Food in World History

892 students evaluated their instructors for this course.
This course's average class size is 57.
This course's average instructor rating is 4.33/5.
Last results for this course from SP22.
Christopher Otter
+0.49
  above
course avg
otter.4
Christopher's Average Rating for Course 4.82/5
Times Christopher Taught Course 6
Christopher's Average Class Size for Course 89
Student Response Rate 59%
Last Results From AU18
Dylan Cahn
+0.32
  above
course avg
cahn.15
Dylan's Average Rating for Course 4.65/5
Times Dylan Taught Course 2
Dylan's Average Class Size for Course 118
Student Response Rate 59%
Last Results From SP22
James Weeks
-0.13
  below
course avg
weeks.60
James's Average Rating for Course 4.2/5
Times James Taught Course 8
James's Average Class Size for Course 30
Student Response Rate 42%
Last Results From SP22
Samuel White
-0.39
  below
course avg
white.2426
Samuel's Average Rating for Course 3.94/5
Times Samuel Taught Course 6
Samuel's Average Class Size for Course 56
Student Response Rate 72%
Last Results From SU17
Meiyu Hsieh
-0.94
  below
course avg
hsieh.230
Meiyu's Average Rating for Course 3.39/5
Times Meiyu Taught Course 4
Meiyu's Average Class Size for Course 32
Student Response Rate 73%
Last Results From AU18