FDSCTE 4536

Food Safety and Public Health

160 students evaluated their instructors for this course.
This course's average class size is 26.
This course's average instructor rating is 4.7/5.
Last results for this course from SP22.
Brian Waters
±0
  at
course avg
waters.200
Brian's Average Rating for Course 4.7/5
Times Brian Taught Course 16
Brian's Average Class Size for Course 26
Student Response Rate 38%
Last Results From SP22