AEDECON 4100
Self-employment and Entrepreneurship in the Food, Agriculture, and Resource Sectors
42 students evaluated their instructors for this course.
This course's average class size is 10.
This course's average instructor rating is 4.14/5.
Last results for this course from SP21.
Richard Maksimoski
+0.36
abovecourse avg
maksimoski.2
Richard's Average Rating for Course | 4.5/5 |
---|---|
Times Richard Taught Course | 2 |
Richard's Average Class Size for Course | 10 |
Student Response Rate | 20% |
Last Results From | SP21 |
Dean Taylor
+0.29
abovecourse avg
taylor.821
Dean's Average Rating for Course | 4.43/5 |
---|---|
Times Dean Taught Course | 2 |
Dean's Average Class Size for Course | 12 |
Student Response Rate | 57% |
Last Results From | SP19 |
Shauna Brummet
-0.14
belowcourse avg
brummet.1
Shauna's Average Rating for Course | 4.0/5 |
---|---|
Times Shauna Taught Course | 2 |
Shauna's Average Class Size for Course | 12 |
Student Response Rate | 57% |
Last Results From | SP19 |
Scott Holley
-0.34
belowcourse avg
holley.18
Scott's Average Rating for Course | 3.8/5 |
---|---|
Times Scott Taught Course | 4 |
Scott's Average Class Size for Course | 8 |
Student Response Rate | 31% |
Last Results From | SP21 |