AEDECON 2001
Principles of Food and Resource Economics
5672 students evaluated their instructors for this course.
This course's average class size is 90.
This course's average instructor rating is 4.1/5.
Last results for this course from SP22.
Timothy Haab
+0.48
abovecourse avg
haab.1
| Timothy's Average Rating for Course | 4.58/5 |
|---|---|
| Times Timothy Taught Course | 4 |
| Timothy's Average Class Size for Course | 138 |
| Student Response Rate | 78% |
| Last Results From | AU18 |
Zoe Plakias
+0.31
abovecourse avg
plakias.2
| Zoe's Average Rating for Course | 4.41/5 |
|---|---|
| Times Zoe Taught Course | 10 |
| Zoe's Average Class Size for Course | 137 |
| Student Response Rate | 63% |
| Last Results From | SP22 |
Mark Partridge
+0.12
abovecourse avg
partridge.27
| Mark's Average Rating for Course | 4.22/5 |
|---|---|
| Times Mark Taught Course | 16 |
| Mark's Average Class Size for Course | 144 |
| Student Response Rate | 57% |
| Last Results From | AU21 |
Subramanian Kumarappan
-0.21
belowcourse avg
kumarappan.1
| Subramanian's Average Rating for Course | 3.89/5 |
|---|---|
| Times Subramanian Taught Course | 62 |
| Subramanian's Average Class Size for Course | 65 |
| Student Response Rate | 75% |
| Last Results From | SP22 |